Food & Menus
Monday to Saturday, lunch served 12pm-2.30pm and evening
menu served 6pm-9.30pm
Sundays - lunch served 12pm-3pm and evenings 6pm-9pm.
In addition to our main menu, we also offer a Sunday lunch carvery platter - three roast meats, roast potatoes, Yorkshire puddings, vegetables and gravy.
Food can be enjoyed inside in our oak beamed eating area or, weather permitting, outside in our fantastic pub garden.
Our menu changes regularly in order to take advantage of seasonal and local produce. We have daily fish specials on offer, sourced from our fisherman, Tim Alsop in Looe, Cornwall.
AN INN FOR ALL SEASONS
During the summer months, we also serve traditional handmade pizzas cooked in our wood-fired pizza oven in the garden every Thursday & Sunday evenings.
The bar area, with its log fires and olde worlde atmosphere, offers an excellent choice of real ales, wines from around the world, fine cognacs and a wide range of malt whiskies.
We are always delighted to quote for your special occasions; weddings, private parties and business lunches.