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45 DAY AGED STEAKS & RIBS



Served Monday to Saturday, lunch & dinner

10oz Rump steak (no fat) £20.00

10oz Rib-eye steak £24.00

30oz Cote de Boeuf (serves 2) £58.00

Flat-iron steak £16.50

Slow cooked, smoked rib of beef with BBQ sauce £14.50

All steaks served with chips & a mixed salad OR wilted spinach with garlic and a choice of one of the following sauces:

Garlic butter
Peppercorn
Bernaise